Publications

This factsheet reflects key findings from the Food Security and Outcome Monitoring Survey 2024, which is WFP’s key research initiative conducted annually and covers various aspects of country’s food security.

The Gambia impact evaluation is part of the "School Meal Programme Window".

The data presented here was collected from 410 households via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) survey. Data was collected through telephone interviews conducted across four regions in Kiribati using random-digit dialing, between October and November 2024.

The data presented here was collected via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) survey. Data was collected through telephone interviews conducted across 14 provinces using random-digit dialing, between October and November 2024.

WFP's school meals programme in Malawi introduces renewable energy cooking solutions in 13 schools, using biogas and solar PV to demonstrate their viability, adoptability and benefits in rural areas.

The Environmental and Social Impact Assessment (ESIA) report offers a comprehensive evaluation of the proposed "Activating Climate-Smart Agricultural Livelihoods in Somalia" (ACALS) project.

WFP has been working with the Government and local authorities to help implement the National School Nutrition Reform, initiated by the First Lady, which aims to provide every child with daily nutritious meals.

This booklet sheds light on WFP Sri Lanka’s contributions in strengthening and enhancing sustainable social protection systems in the country.

The terms of reference (TOR) aim to inform stakeholders about the evaluation, clarify expectations and requirements and guide the evaluation team in its work during the various phases of the evaluation.

A comprehensive study to map the school meal menus offered across India and assess them through a nutritional lens.

WFP is one of the largest actors distributing cash assistance to the most vulnerable in Ukraine.

WFP works with bakeries and local food producers to deliver emergency food assistance near the frontline in Ukraine.

WFP is committed to supporting the export of grain and other foods from Ukraine - a vital source of food for much of the world.

Findings and recommendations to inform new policies and country strategic plans

The South-South Quarterly Newsletter offers updates on WFP’s South-South and Triangular Cooperation (SSTC) initiatives at global, regional, and local levels, highlighting key projects, partnerships, and solutions.

The Women’s Empowerment in Agriculture Index (WEAI) measures women’s inclusion in agricultural decision-making, access to resources, and leadership, providing insights to enhance gender equality and food security in rural communities.

This decentralized end-line activity evaluation, commissioned by the Cambodia country office, is for the KOICA-supported Home-Grown School Feeding (HGSF) Programme in Cambodia, covering the period from March 2020 to August 2024.

The Returning to Our Roots cookbook is a celebration of the rich, diverse, and empowering culinary traditions that have sustained the Caribbean for generations.

Final evaluation of adapting to climate change through integrated risk management services and enhance market opportunities for resilient food security and livelihoods in Malawi from 2020 to 2025